Lamb shanks are a great cut of meat for slow cooking and this recipe is a great way to make a delicious meal for a family.
Fluffy dumplings, perfect in a stew or casserole.
This Asparagus and parma ham pasta is a simple yet delicious pasta to make.
Hearty Lamb and Mint pie, can be made as a large dish or individual pies that can be frozen.
This traditional Maputo clam recipe comes from Mozambique
A non-traditional sweet and sour spin on gnocchi.
A traditional South African red curry recipe with prawns, loads of garlic and garam masala spice.
Delicious recipe for pickled calamari, good for salads or with some mayo.
A traditional boeuf bourguignon recipe