Recipies

Breakfast Muffins

Introduction

About this Recipe

This tasty bacon and cheese muffin recipe is the perfect breakfast meal for someone in a hurry.

Originally by Tilly Walters
Breakfast Muffins
Parsley, Bayleef, Thyme for boeuf bourguigon

Ingredients

  • 1 cup flour
  • 2 teaspoon baking powder
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon salt
  • 1 cup grated cheese
  • 1 medium onion chopped
  • 1 egg and milk to make 1 cup
  • Herbs
  • Bacon

Step by Step Instructions

Mix the flour, salt, baking powder, mustard, cheese, onion and bacon.

Beat egg and milk and add to the dry ingredients.

Cook at 220ºC for 12 – 15 minutes.

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